Can you make more money doing delivery services or driving around passengers?
Delivery vs. Passengers
Posted 3 years, 11 months ago
Posted In
Ask a Driver
Do you have questions for your Uber anad Lyft drivers? What about tips and suggestions? Whether you are a driver or a rider, share your comments here and get responses from real rideshare drivers.
Posted By
george downs (george)
60
Rider
Ride Apprentice
Popular Links
- Maximum Ridesharing Profits
- Fare Estimator
- Rideshare 101
- Sign up for UberAd
- Sign up for Uber EatsAd
- Sign up for Lyft - $5 offAd
Hot Forum Topics
Related Content
-
Is Uber eats worth it for drivers?
-
Guide to Food Delivery Tipping
-
Can I drive for UberEats delivering items but not drive passengers? Is there a way to only deliver?
-
How much am I supposed to tip an UberEats driver?
-
Uber Eats is not a profitable business. Here's the math. ...and how Uber has the cake and eats it too. (Forbes)
Related Content
-
Is Uber eats worth it for drivers?
-
Guide to Food Delivery Tipping
-
Can I drive for UberEats delivering items but not drive passengers? Is there a way to only deliver?
-
How much am I supposed to tip an UberEats driver?
-
Uber Eats is not a profitable business. Here's the math. ...and how Uber has the cake and eats it too. (Forbes)
Comments
Between the two if the distance is the same you will end up making about the same amount of money, however, as someone else mentioned there is more downtime with delivery (waiting for food, up and down apartment steps, etc) so it does end up being less in the end. However, if you would rather not deal with passengers in your car this may be worth it to you.
I do both services at the same time and it works out well for me. Though I would prefer driving just passengers as food smells up my car and I just don't like dealing with other people food. Plus my passengers are nice and it's fun to have the company.
I am sure we will all have different answers for this but I personally make more money driving passengers than with Uber Eats mainly due to the timing of food delivery. Quite often, maybe 50% of the time the food wouldn't be ready for pickup when I would arrive so I would have to wait around all the while not being paid. With passengers I had almost no down time.